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sweetgem

sweetgem

F47

Seafood

August 26 2013

food

As a food lover, I LOVE eating seafood and will have them at any opportunity. If I was asked to choose between meat and seafood, I would easy give up meat, but can't live without my seafood! I've learned over years of my adult/working life that not many people like to eat seafood. Some say they can't stand the fishy smell and taste, some are either hardly or never have seafood in their entire lives due to environmental conditions (e.g. inland people will find the price of seafood sky high and can't afford it; or fisherman families who see, eat and smell seafood everyday). What do you Forumers prefer to eat? Meat or seafood or both? Which types of seafood do you like, if seafood is your thing too? I love most types of seafood and have a unique love for lobster, prawn and oyster! Seafood (no oyster in it of course) creamy sauce pasta, hmmmmm.......heaven!!! Your turn 😋- Posted from rhpmobile

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Comments

  • RHP

    RHP User

    12 years ago

    I really prefer to eat something much more yummy...

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  • RHP

    RHP User

    12 years ago

    Count me in for lobster, prawn and bugs for certain. Mmmmm heaven :)

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  • RHP

    RHP User

    12 years ago

    Count me in....I remember after my marriage separation I walked past the local butcher shop..In the window I saw this enormous, most beautiful looking T-Bone.I just had to have it! I took it home and cooked it up...After almost 20yrs of not eating red meat..What can I say....twas the best orgasm I had had in years!FOXY

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  • RHP

    RHP User

    12 years ago

    I like both and enjoy cooking both so I will stick with big variety.

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  • RHP

    RHP User

    12 years ago

    Me catch Me clean Me ccook We eat. ;-) (all said in Gronk the caveman voice) DG

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  • RHP

    RHP User

    12 years ago

    Food and eat it! Love cooking, adore seafood and meat! Use to love cooked fish, now only eat sashimi (besides my yellow fish curry) If you do not like food and all food, or are not willing to try, you are not for me... Opens your mind and your belly :). I am a foodie, love it!

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  • RHP

    RHP User

    12 years ago

    I love both and even throw in Chicken..   But seafood is also my fav..I think it is the freshness..and the juices.   .now what am I thinking of ?

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  • RHP

    RHP User

    12 years ago

    .. seafood is always considered more luxurious, i keep it for special occasions. Love lobster, shrimps. Some fish are not really my fancy but it's a personal preference on taste, not a prejudice.Now oysters are a different matter, i know they are considered an aphrodisiac, but from a young age i never saw the allure to suck 'em up.... i should try it one day, but i think i need to be properly intoxicated for it Meat, ahh that's the accessible stuff, easy to prepare, love a big slab of meat, medium rare or "a point"... Where i used to live, they truly raised the bar on preparing a good Steak au Poivre!

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  • Beachlover1999

    Beachlover1999

    12 years ago

    Can't beat Aussie (Cowra lamb), fantastic rump or roo if cooking well. But love seafood, prawns, lobster, bugs, oysters, mussels, barra, caviar, smoked salmon especially but also snapper, Jew or kingfish........... Thinking........ Nicks restaurant, Darling Harbour for shared seafood platter with hot date or Sunday morning post coital stroll around the fish markets......... Yep sweetgem, I'm with you!!! ;))

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  • madotara69

    madotara69

    12 years ago

    I get to fish if I like. Now and then a couple of mates come down and we fish for Bass. One day I had cooked some bacon and eggs, then we caught a nice fish and cooked it in the bacon fat. It is bloody nice.Mado

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  • RHP

    RHP User

    12 years ago

    Nothing beats coral trout. Mmm farrrrrrk. I am a huge fan of seafood - and love spear fishing. I would choose a good seafood banquet over sex. I think what turns a lot of people off is a bad experience. I remember eating a seafood buffet in dubbo. Turned me off prawns and oysters for a year. Serves me right though. - Posted from rhpmobile

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  • RHP

    RHP User

    12 years ago

    Funnily enough I am eating spag marinara as I write this. - Posted from rhpmobile

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  • RHP

    RHP User

    12 years ago

    Love a good rare piece of sirloin with mushrooms.............Oyster Natural ofcourse...squeeze of lemon and salt and pepper, actually was treated to those last friday for luch and prawns.Salmon with crispy skin and a ginger soy glaze. Not a big fan of bugs but crabs lobster yes yes........mmmm.....food.............good quality food.

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  • RHP

    RHP User

    12 years ago

    I fished at least twice a week, barra, muddies and to keep the old inner Victorian happy, a bit of flake as well 😄 Post marriage, no money, no boat 😞 I never caught enough fish for it to be a financially viable proposition, but I'll be fucked if I can hand over $ to a shop owner to buy the stuff uncooked. I do buy some fish and chips every couple of weeks though. I often wonder if man fishes because he can... Or because his marriage sucks like an Electrolux...? Hp xo 💌 Because you're worth it...

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  • Coops27M

    Coops27M

    12 years ago

    I love my red meat in many forms but also love to eat almost everything the sea has to offer.Growing up in the pilbara on the west coast we were blessed as it is one of the greatest fishing/seafood destinations in the world. Bugs, Prawns, Oysters, Coral Trout, Red Emperor, Spanish Mackeral, Barramundi, you name it we had it in abundance. Used to be amazed by the diversity of sea life you could see everyday just from working on the second longest wharf in the world. (not sure how long it is these days with expansion but its definitely atleast around 4Km's long). Looking down at 4-6 ft sharks and massive fish swimming idly past one another really expressed how abundant and rich the marine life is in the area. Sharks were too well fed to be too much of a nuisance.I have a particular love for mussels, oysters kilpatrick, bugs and crayfish. These are considers a real treat for myself and my family as down here in perth they can be bloody expensive! Especially the Morton Bay Bugs, my father always tells how back when he was introduced to Morton Bay Bugs they used to give them away as no-one wanted them! God i wish that was the case :P.On the other hand i love my meats of all kinds. I tend to eat alot of chicken as its cheap and packed full of protein thats great for keeping in shape :). Give me both always and reap the rewards of all the protein and omega-3 that helps promote healthy body and mind :).

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  • RHP

    RHP User

    12 years ago

    I'll choose seafood over meat most of the time... Deep fried squid Deep fried oysters Seafood chowder Chilli mussels Garlic prawns Spaghetti Marinara . We went out for dinner one time and I ordered garlic prawns for entree and main lol. . ... mmmm hungry, think I might go n have me some Tuna Mornay!

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  • RHP

    RHP User

    12 years ago

    I am finishing off leftover king prawn omelette

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  • RHP

    RHP User

    12 years ago

    Leftover from my birthday dinner

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  • RHP

    RHP User

    12 years ago

    Happy birthday Misscontrary xo Hp xo 💌 Because you're worth it...

    reply

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